Our projects
Uganda – Nangabo Community Development – Water Harvesting Project
Providing the school with a reliable and safe water supply and improving health conditions and the overall learning environment
Read more … Uganda – Nangabo Community Development – Water Harvesting Project
Nepal - Sarvaguna - Gastronomy training for students from Low-income backgrounds
Students receive hands-on culinary training, blending theoretical knowledge with practical skills, much like the Swiss apprenticeship model.
Read more … Nepal - Sarvaguna - Gastronomy training for students from Low-income backgrounds
Ecuador - El Fogon - Gastronomy and Tourism training for indigenous population
El Fogon offers advanced culinary and tourism training. This twelve-month program equips youth to establish or manage tourism enterprises.
Read more … Ecuador - El Fogon - Gastronomy and Tourism training for indigenous population
Sri Lanka – job training for young Tamils
Eastern Sri Lanka is traditionally where the Tamils live. It is an area of low economic growth, poor infrastructure and, in contrast to the rest of Sri Lanka, with only little tourism. It is therefore poor and offers only very limited job opportunities.
Zambia - Sustainable coffee production
The Mount Sunzu Coffee Estate is an agricultural project in Zambia where high-quality Arabica coffee is being produced. Of the 780-hectare property in Northern Zambia 200 hectares are used for coffee production. The remaining 580 hectares are left in their original state as Miombo forests and Dambo wetlands.